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Old 06-25-2008, 12:49 PM   #1 (permalink)
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Favourite foods

Whats yours ?

Steak and chips or Chicken T ikka with garlic naans --- Mmmmm

Followed by apple pie and thick custard or strawberies and whipped cream



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Old 06-25-2008, 05:39 PM   #2 (permalink)
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Re: Favourite foods

haggis and porridge........well you did ask... oh.. and pomegranates



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Old 06-25-2008, 05:45 PM   #3 (permalink)
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Re: Favourite foods

A nice big mixed grill for me please.
Must include:
Steak
Lamb chop
Quality Sausages
Liver (tender)
Black Pudding
Tomatoes (grilled)
Mushrooms
Eggs

I can take or leave the chips.

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Old 06-25-2008, 08:11 PM   #4 (permalink)
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Re: Favourite foods

Hmmmm.....more appropriate to ask me what are NOT my favourite foods then I'd have a chance of answering. If it's edible I'll generally eat it (unless it's still alive or slimy...)

Favourite of all if I was forced would probably be King prawn jalfriezi with popadums. Yum.

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Old 06-25-2008, 09:18 PM   #5 (permalink)
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Re: Favourite foods

all of the above plus choccy sponge pudding with choccy sauce or may be spotty dick and stand-your-spoon-up-in-it custard

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Old 06-25-2008, 09:52 PM   #6 (permalink)
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Re: Favourite foods

Any type of seafood (if it swims in the sea I'll eat it)

and the odd bit of very dark chocolate now and again.

Mickie AKA Mrs Deano
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Old 06-26-2008, 10:32 AM   #7 (permalink)
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Re: Favourite foods

BIG DIRTY GREAT T BONE and CHUNKY ASS CHIPS

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Old 06-26-2008, 11:05 AM   #8 (permalink)
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Re: Favourite foods

Quote:
Originally Posted by Ogri Togs View Post
BIG DIRTY GREAT T BONE and CHUNKY ASS CHIPS



Got to have Steak and fat chips for tea now its a must with onion rings, mushrooms,peas and tomatoes
Was gonna make a meat pie but that can wait


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Old 06-26-2008, 11:51 AM   #9 (permalink)
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Re: Favourite foods



Nice steak for tea Mmmmm


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Old 06-26-2008, 11:56 AM   #10 (permalink)
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Re: Favourite foods

I'll start with a dozen oysters - no lemon, thanks....

Then fresh local asparagus, griddled and served with balsamic vinegar, shaved parmesan and a poached egg (a favourite bbq starter at Dungeekin Towers);

then a BIG Argentinian sirloin steak, cooked 'blue'...with triple-fried chips, a rocket salad and home-made mayonnaise.

Forget the dessert, just a double espresso and a cognac, please.
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